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Who would ever want to eat THAT!!

Who would ever eat THAT!!

Laos land of million elephants, has a lot of traditional economy left to it. In the countryside and deeper in the jungle people will hunt for their food. What would you think is on the menu? Wild deer, birds, fish, and wild pigs? They actually have a much greater menu. Let’s say it includes everything that craws and is not poisonous! Except for mosquitoes, flies, and cockroaches. Now your imagination should be running. Well I grew up in this country. I love Laos. I have a lot of memories from Laos.

My first interesting meal was at a friend’s house. I was only 5 at the time and liked simple food such as fried egg with rice. In Laos a special omelet includes red ant eggs. They are very sour and pop in your mouth.

When I went for a visit to Thailand I announced that I wanted to eat red ant eggs. The nice Thai aunts I had were excited to see a small blond girl desire such a weird snack that they went to work and tried to find some for me.

This was the beginning of my adventures with numerous bugs which I encountered with in Laos. Only they all ended up as my snack. Red, black, white, brown and green, soft and crunchy, cute and scary! My Lao friends were proud of me.

In Laos people like to smash the gall of a fish before they cook the fish to make it taste bitter. They also like their meat raw better than cooked. Many weir food cultures may amaze you when you visit Laos.

Our family went out to eat at a restaurant with a Belgium couple one night, a doctor and a child physiologist. They wanted to take us to a special Laos restaurant. The restaurant was specialized in goat meat. We all knew we liked goat meat. No one knew what it was cooked in. Finally the food was in front of us. There was a dip also at the side of the dish. The dip was made from the dung which was still in process and had been taken out of the intestine. I tried it. It was bitter. When we started eating the meat we realized it was cooked in the same dung as the dip was made of. In the Old Testament God forbid the Jews to eat kid which was boiled in its mothers milk, we were not braking the old law we were eating kid boiled in it’s mothers dung!!!!

This might seem wild, but the next thing I did might be worse for others. I learned to eat a cicada alive! I did not kill the poor thing before I ate it. I later learned that this was a tastier way of eating the bug. You may know the unmistakable sound of the cicadas singing. Think of it making this similar to an electric guitar sound just before and while you bite into the bug.

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  • Is
    In the northeast of Colombia we eat fried ants.
    You can find certain type with a very big "back side" and we call them "hormigas culonas".
    Only on spring they come out of their nests, people get them alive and fry them immediately. They taste like peanuts, only more greasy. I guess I liked them when I was younger but now I think they leave a layer of grease on your palate which I do not like. But I think is worth trying, you may like them!
  • cami: I know what you're talking about!
    On Fear Factor shows ans stuff in America, they would get others to eat the century egg, and they'd go on and on about how these eggs were buried underground for years, etc.
    Here's me and my entire family watching this show going "What's wrong with it? We eat it with our porridge!"
    I laughed when they tried to eat it. It was the funniest thing ever. It's not bad, and I don't think anyone could find 100 year old eggs in such abundance. The entire chinese population would have wiped it out by now, I'm sure.
  • cami
    Sky, what an amazing post. My dark little secret is that when I was about three years old, I'd pick ants off the walls and pop them into my mouth (don't ask me why). But I have not since then eaten any insects of any kind.
    Those reality shows that dare contestants to eat duck embryo (balut) always leave me in stitches. It's not as horrible as they make you think! Balut's not a favorite, but I'll eat it on occasion when I get a craving for warm comfort food. Tastes just like chicken.
    Back when we lived in Oz my dad would tease my younger sister by pointing to meat dishes and singing, "Skippy, Skippy...Skippy, the bush kangaroo..."
  • ElizabethD
    I don't think I would knowingly eat dung but go on you for trying it!
  • Brice
    Haha everything seems to taste like chicken, even grilled crocodile it seems.
  • MajorTom
    Grilled crocodile in... somewhere in the middle of the Northern Territory. I can't quite remember the name of the place, but it was an hour or two's drive from Darwin. Tasted like chicken, although the place didn't have any ketchup (the heathens), but it was still pretty darned good.
  • jackrabbit
    I've eaten raw live ants (rather tasteless), and fried grasshoppers (very good, kind of nutty - we catch them live in the fields, then kill them in the freezer, and afterwards fry them in butter. Check out my post on it: Backyard Gastronomic Adventures) Next we're going to try crickets and maggots.
    I've had goat meat, but we cooked in the crockpot which is the worst way to do it! - and it tasted very strong. I wouldn't mind trying it cooked a different way. But I LOVE goat's milk. We drink it plain, and use it in recipes, and make a crumbly soft white cheese out of it. I've also had kefir, fermented goat's milk. It's quite good.
    As for other strange and wonderful foods, lets see - raw squid, raw shrimp, raw fish eggs, raw and smoked octopus (tako), raw whale blubber and skin (muktuk), whole salted dried minnows, heads and all, moose meat in lard, canned seal... funny thing, I consider those all normal and not very strange or weird at all. LOL.
  • Sylvia Maria
    I was reading Grenneaglz comment and it reminded me of the last 2 years I spent on the Pacific Coast of Mexio...flying ants (called "chicatanas") are really a delicacy there and I have picked the large females out of the air with my friends and had them as a delicacy...they taste quite strong! We would eat them fresh like berries or grind them into a hot spicy chile sauce...yum!

    Also the same state in Mexico, Oaxaca, is great for serving up toasted grasshoppers with salt and chile pepper which goes great with your beer on a lovely sunny afternoon in the main square!

    Yeah, insects can be really tasty!...though I have to admit I don't share your love of goat sky...I've eaten quite a bit of goat baked in underground pits (fiesta food in small indigenous villages in Oaxaca) and somehow it's just a bit too 'gamey' for me...guess I'll stick to my grasshoppers and ants!
  • Greeneaglz
    I used to eat termites when i was in Nigeria. We would catch the flying termites during the rainy season when they had wings and flew off to mate. They would often be attracted by outdoor lights so a bucket underneath with water would catch loads. We then fried them lightly, you dont need oil if I remeber as they cook in their own juices. The wings fall off in the pan. When cooked they taste a bit like bacon.

    You can do the same with locusts, although the large ones about 3 inches long you can put in a fire and remove the legs as they are very tough and spiny.
  • Brice
    lol, TCKs eat scorpions, goat dung, ant eggs, circadas... what else do we eat?

    PLEASE DO NOT EAT KITTENS.
  • julia
    okay, i am officially about to gag.
    gross you guys!!!
    the ONLY bug i ever ate was ants, small black sugar ants that live in the norther hemisphere.
    i tend to stay away from bugs, i mean, who wants to eat what they step on in the forest?.
    anyhow,
    he one time i did eat ants was by accident. i was 4, and sat down in an ant pile (idk what you guys call it in english...) i tried eating one, but it tasted bad and i spitt it out.
    and when your four years old, you usually dont have alot of commen sense. as you may recall i was SITTING in an ant pile, and usually when you sit in an ant pile, ants crawl all over you.
    and by the time i had eaten and spitt out the ant, i had ants everhwere, including my underwear!!!
    my sister brushed me off and we went home. when i was sitting on my moms lapp she found a dead ant in my ear, she was wondering what i had been doing...
    hehe :)
  • Shan
    I agree with that statement! That thread was quite educational for me, it's interesting to learn how different everyone's tastes are.
  • Julie
    yuck!
  • Cynthia
    I lived in Thailand for 8 years :) And love that place! Unfortunately I never picked up the language :( But I can still understand conversational Thai.
  • sky
    seems like some confusion was going on..lol yeah ???? is sky. that is my name in Thai. ??????
    and that is hello in Thai. Savasdii.. except i say savaddii. seems like there are many who know Thai here. that's cool. Have you guys lived here or what? Does anyone know Lao language. I can't type it because I don't have the font but it is possible to use the thai alphabet for it. hello in Lao is ??????? (in Thai characters)
  • Cynthia
    ???? <- I thought this was Sky? LOL

    Oh so that's how Sawadee is spelt XD
  • ?????? Sawaddii Hallo in Thai :-) not sky sorry Cynthia :-) Hi from Thailand !!
  • Cynthia
    Omg, I can actually read that! LOL It says "Sky" in Thai doesn't it?? I'm so proud of myself! I kinda had to guess the first character but i got the last 3 hehe...

    I have no idea what Brice's said though LOL

    These 3 letters: ? ? ? are easy to learn, at least when I tried learning Thai that was what I had learned LOL

    Ok...I know off-topic XD
  • Brice
    Sky: Me too lol.. I think that hamster needs medical attention.

    Oh, isn't that Thai? ??????

    P.S: I hope you guys don't mind all the pictures I'm posting in the comments lately, it's just tongue in cheek and I'm on an internet forum cliches binge... or whatever you call it.
  • sky
    that picture makes me feel sick.. lol
    ????
  • Brice
    This post makes me sick lol : P Personally I don't think I'd have the courage, nor want to start the habit of eating bugs.

    <img src="http://www.forumspile.com/Thread-Crap-SickGerbil.jpg" alt="">

    Kim: LOL your mom is hilarious!</img>
  • kimkaiser_111
    When I lived in Hong Kong my mom and I went to a vendor dinner with my dad. Everything was just brought to us...oh and they kept filling up our wine glasses when ever they were half way empty...so I leaned over to my mom and said "mom, are you drunk?", she said "ya, you've got to be to be eating the shit we're eating".
    That was so funny.
  • Sky
    Warona i am so happy to hear that at least one of the comments will be by a "true" TCK. heh.. by my definition. I love bugs and can't wait to taste the ones you told me about. Everyone else ... I still consider you a TCK don't worry it is just that I feel so happy when ever I find someone with similarities. Bitter taste is a hard one to get used to but it is so weird that you can actually start to crave it. sour too.. I still want to see someone tell me a more disgusting food that people actually eat. In Laos they also had a tradition that the men would slaughter an animal by simply cutting the throat and they would collect all the blood then they would wait till the blood is a bit chunky and eat it as they cut up the cow or goat.
    As for getting sick just make sure everything is cooked unless you know it is clean. that is my rule..
  • warona
    in botswana we eat caterpillars. they are called mophane worms and i LOVE them; they are usually dried, but you can also cook them and make a stew. yummy!

    when my mom first moved to bots (she's originally south african) she absolutely REFUSED to eat them. then once tried after my dad begged her. she had one and almost gagged. but when she was preggers with me, she said she had a serious craving and gorged on them (they have lots of protein). this is her explanation for why i like them so much.

    also pregnant women are told to eat termites in their sand. you know how termites build their homes on trees with sand? well apparently that sand is full of b-vitamins. so i've had that too, it just tastes like sand tho :o(

    in ethiopia, since i was just a baby when we moved, the mamite (housekeeper) would feed me whatever she made for herself. which was usually injera with some hot! hot! wat (sauce). ethiopians are famous for their beri-beri (peri peri). we also ate raw meat. yum! unfortunately i ended up contracting epilepsy from it (well, parasites in it):o(

    i can't even eat half as hot food now as i did when i was a toddler! but i am working my palette back up. like if you are ever in zeerust, south africa and go to the nandos (mmmmmm nandos!) DON'T order the extra hot chicken, it will rape your tongue! seriously, i was crying, nose snotting...mmm mmm good!

    we also have the tradition of when a beast is slaugherted, the men eat take bites of the liver as it is cut out of the animal (yes! just like of dances with wolves!) but i am not a man and have never slaughtered (well, a chicken once) so i have never tasted that. my dad says it melts in your mouth though :o)

    but dung? i dunno...
  • Cynthia
    Wow, that is pretty amazing. As much as I am adventurous I still haven't gotten the courage to eat insects. I refused to eat scorpion kebabs when I was in Beijing but compared to what you ate, I think I'd have eaten the scorpion hehe.

    As for the dung, if it wasn't bitter then maybe I'd try...but like Daniel I don't like bitter food and I absolutely hate bitter gourd no matter how they cook it LOL Maybe when I change my taste I'd like it but for now it's refusing it LOL

    Btw, welcome to TCKID! :)
  • Brice
    Welcome to tckid, Sky! Hahahaha goat meat dipped in dung followed by eating a live cicada? Mmm... sounds delicious.

    ... Not. :P

    Ugh, I'm picturing someone eating dung and cicada and I feel sick now. :o haha What kind of food do you normally eat now?

    Did anyone else here ate unusual stuff?

    The last time I felt adventurous I ended up with stomach pain for a week! My palette stops at seafood...

    Daniel: Yeah, I can't stand Brussel Sprouts either... ugh.

    Here's the best food in the world:

    http://www.tckid.com/group/whats-the-best-food-...
  • Uncle Dan
    Okay, I consider myself pretty open-minded about food, but wow, that's amazingly NUTS. Sometimes literally. I generally dislike sour or bitter food though. You know Bittergourd? That kind of bulbous cucumber looking vegetable? I can't stand it. Or Brussel Sprouts. So wow, kudos to you for trying and liking all of that!

    I think it'd be interesting to try ants eggs, but I'm not sure about a live cicada. >.<
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